🎄✨ Christmas Day Lunch/Dinner Takeaway – Pre-order Now! ✨🎄
We’re excited to offer a special Christmas Day Lunch/Dinner takeaway this year, prepared by our very own Chef Sam Parsons! Sam has put together an incredible, delicious menu for you to enjoy in the comfort of your home.
For just £60 per person, you can indulge in a festive feast without the hassle of cooking! The takeaway will be available for collection on Christmas Eve between 12:00 PM – 2:30 PM at Russell’s Fish and Chips Shop.
Don’t miss out on this mouth-watering Christmas meal, and make your day even more special! 🎄
Call 01386 853555 now to pre-order and secure your spot!
🎄✨ Christmas Day Takeaway Menu ✨🎄
Skip the cooking this Christmas and enjoy an incredible feast prepared by Chef Sam Parsons!
Starters
Honey-Roast Parsnip Soup – served with a warm Sourdough Roll
or
Salmon Gravadlax – with Horseradish Crème Fraiche, Beetroot Remoulade, and Sourdough
Main Course
Roast Sirloin of Aged Scotch Beef
or
Roast Breast of Bronze Turkey
or
Vegetable Wellington
All mains come with a delicious spread of:
Roast Potatoes | Sprouts | Donkey Carrot | Pigs in Blankets | Cauliflower Cheese | Braised Red Cabbage | Stuffing | Roasting Juices Gravy
Desserts
Sticky Christmas Pudding – with rich Brandy Sauce
or
Chocolate & Orange Gateaux – with Vanilla Mascarpone
Cheeseboard
A selection of British cheeses with celery, grapes, chutney, and biscuits
Price: £60 per person
📍 Pick-up: Christmas Eve, 12:00 PM – 2:30 PM at Russell’s Fish and Chips Shop
🎁 Don’t miss out on this festive feast! Pre-order now and make Christmas delicious without the stress! 🎁🎄
Restaurant Opening Times
Monday & Tuesday
Breakfast 8:30am-10am
Afternoon Tea 12pm-15:00pm
Wednesday – Saturday
Breakfast 8:30am-10am
Lunch 12.00pm – 14:15pm
Dinner 18:00pm – 21.00pm
Sunday
Sunday Roast 12.00pm-15:30pm / 17:00pm-18:00pm
Celebrate the Festive Season at Russell’s Restaurant! 🎄
We’re excited to introduce our special Festive Menu, starting from 4th December 2024. It’s the perfect time to gather your loved ones and indulge in a memorable Christmas Feast at Russell’s, where the magic of the holidays comes alive with every dish!
Our carefully crafted menu is full of holiday favorites, perfect for getting into the festive spirit. Whether you’re planning a cozy family dinner, a celebration with friends, or a corporate gathering, we’ve got something for everyone to enjoy. 🎅
We welcome all guests to join us for an unforgettable festive dining experience. Don’t miss out on the holiday cheer – make your reservations today!
🎄✨Russell’s Festive Menu✨🎄
🎄🥂Starters🥂🎄
Roasted Parsnip & Honey Soup
Homemade Sourdough Roll & Netherend Farm Butter
Crispy Pig’s Cheek
Jerusalem Artichoke Puree, Pickled Apple, Red Onion Marmalade
Smoked Salmon Quiche
Beetroot Remoulade, Chive Crème Fraiche, Watercress
Goats’ Cheese Cheesecake
Quince Jelly, Saffron Onions, Mulled Balsamic Gel, Mizuna
🎅🍖Main Courses🍖🎅
Pumpkin, Spinach & Chestnut Wellington
Roast Potatoes, Donkey Carrot, Buttered Sprouts, Beetroot & Mushroom Jus
Paupiette of Cornish Plaice
Creamed Mash Potato, Braised Fennel, Champagne & Caviar Sauce Roast
Breast of Cotswold Bronze Turkey
Roast Potatoes, Donkey Carrot, Buttered Sprouts, Cranberry & Pistachio Stuffing, Turkey Gravy
Roast Sirloin of Aged Scotch Beef
Roast Potatoes, Donkey Carrot, Yorkshire Pudding, Red Wine Jus
🌽🥗Side Orders & Extras🥗🌽
Pigs in Blankets/Root Vegetable Mash/Braised Red Cabbage
Roast Potatoes/Creamed Cabbage & Bacon/Yorkshire Pudding
Buttered Sprouts & Chestnuts/Honey-Roast Carrots/Cranberry & Pistachio Stuffing
🍪🍰Desserts🍪🍰
Trio of Chocolate
Dark Chocolate Brownie, Profiterole, Milk Chocolate Cremeux, Passionfruit Sorbet
Mulled Berry Mousse
Clementine Jelly, Nutmeg Sponge, Jersey Milk Ice Cream, Sherry
Sticky Christmas Pudding
Brandy Sauce, Kumquat, Redcurrant
Selection of English Cheeses
Fig Preserve, Grapes, Celery, Miller Damsel Biscuits
Reservations
Book a table using our Online Booking Form. If you are experiencing any difficulties please do not hesitate to contact us on 01386 853555 or info@russellsofbroadway.co.uk
PLEASE NOTE – WE DO NOT TAKE RESERVATIONS FOR ANY OUTSIDE TABLES, THEY ARE ON A FIRST COME FIRST SERVE POLICY. NO RESERVATIONS TAKEN ON MONDAYS & TUESDAYS FOR THE LIGHT LUNCH MENU.
We do accept well behaved dogs on the tables in the bar area only, if you are planning on bringing your dog please let us know in advance so we can check availability.
Alternatively visit our sister take-away, Russells Fish and Chips where no booking is necessary.
STAYING AT RUSSELL’S OF BROADWAY ACCOMMODATION
Above the restaurant are seven individually designed bedrooms – a suite, doubles and twin rooms – all with en-suite bathrooms, luxury bedlinen and air conditioning. Flat screen televisions, broadband internet access and original architectural features all combine to create a supremely comfortable experience. A full English breakfast is included. Check-in from 3 p.m., check-out before 11 a.m. Please note that we offer free parking between 5 p.m. and 11 a.m. the following day. Luggage drop-off is available anytime throughout the day. Outside of these times, please contact 01386 853555. Accommodation is available on a B&B basis 7 days a week.
Russells Of Broadway – DELICIOUS MODERN BRITISH FOOD WITH SEVEN GUESTROOMS & SUITES ALL SET IN LAID-BACK, STYLISH SURROUNDINGS.
The centerpiece of the idyllic Cotswolds village of Broadway, Russell’s is one of the most relaxing places to eat and stay in the UK.This award-winning Cotswolds restaurant and hotel, the former showroom of Sir Gordon Russell’s furniture, is the perfect place to visit and enjoy the glorious English countryside. Russell’s is housed in, and takes its name from the old workshop of the influential 20th Century British furniture designer, Sir Gordon Russell. Russell, who moved to Broadway with his father in 1904, spearheaded the government’s utility furniture scheme during World War II, opening a workshop in the current Russell’s building in 1923. Greatly influenced by the Arts & Crafts movement, he employed 200 highly skilled craftsmen in his firm over the next 60 years. Check in now to experience this Cotswolds hotel’s delicious modern British food with seven guestrooms and suites all set in laid-back, stylish surroundings.
A RESTAURANT WITH ROOMS.
Russell’s opened in 2004, following a painstaking restoration, which transformed this historic building into an elegant and contemporary ‘restaurant with rooms’. A modern, airy restaurant with terrace and private dining room are located on the ground floor, with seven individually designed bedrooms within the same building. All with en-suite bathrooms, luxury bedlinen and air conditioning. Flat screen televisions, broadband internet access and original architectural features all combine to create a supremely comfortable experience. A full English breakfast is included. tel: 01386 853555 info@russellsofbroadway.co.uk
AS SEEN IN…
MODERN AWARD WINNING BRITISH FOOD
Head Chef, Sam Parsons serves modern British food in the award-winning restaurant, with local Vale of Evesham and Cotswold produce featuring throughout the daily-changing menus. The modern, airy dining room is open for breakfast, lunch and dinner, with friendly staff and laid-back service combining to create a relaxed and warm setting, day and night. Jorge became our Head Chef in November 2017, and brought a wealth of experience and inspired ideas. His new menu includes some great dishes including Cornish Scallops, Various Parsnips, Lemon Balm and Fillet of 28 Day Dry Aged Scotch Beef, Chateau Potatoes, Carrots, Parsnips & Juniper Sauce. We continue to offer our great value fixed price lunch and a Roast lunch on Sundays. Samples of all of our menus can be seen below:
WINES AT RUSSELL’S
Both new and old world wines are well represented on the Russell’s wine list, combining to create an interesting selection for you to choose from. Included on the list are a dozen house wines, which are available by the glass or the bottle. The list is constantly changing and we are always on the lookout for good quality wines – if you have any recommendations, please let us know. If you would like to view our current Wine Lists then please click on the image below and a PDF will start downloading showing you the current list at Russell’s of Broadway. All wines Subject to availability.
HOW TO FIND US
20 High Street Broadway Worcestershire WR12 7DT tel: 01386 853555 info@russellsofbroadway.co.uk To see Russell’s on Google Maps please click here By air: Birmingham Airport – 35 miles. By rail: Moreton-in-Marsh – 9 miles.
HOW TO FIND US
By road from the south-east:
Leave the M40 at Junction 8 and follow the A40 towards Oxford. Then follow the A44 leaving Oxford in the direction of Evesham. At Moreton-in-Marsh, continue on the A44 to Broadway.
By road from the north:
Leave the M42 at Junction 3 signposted Evesham/Birmingham/Redditch. Take the A435 Alcester road exit and follow the signs for Evesham. After about 10 miles pick up the A46 continuing towards Evesham. At Evesham take the A44 towards Oxford. After about 4 miles follow the signs to Broadway village centre. By road from the south-west: Leave the M5 at Junction 9 and take the A46 east towards Evesham. Follow for about 11 miles then take a right onto the A44, signposted for Oxford. Follow for about 4 miles and follow the directions to the centre of Broadway.