Join us for a very special charity dinner in aid of Charlie Hodgkins

With live music from Jonny Holmes

Sunday 15th April
Join us from 6:30 pm for drinks, dinner served at 7pm, with live music & a raffle

To book please call us on 01386 853555

Little Charlie Hodgkins is the son of Russell’s chef, Matt.

Charlie, unfortunately, has flat head syndrome which developed in the first 2 months of his life. After many tests and assessments, Charlie was taken to Technology in Motion clinic in Birmingham where his family learnt how severe the flattening was and what could be done about it.

Luckily, Charlie is not too old for cranial helmet therapy & his consultant is very optimistic as what the results could be if the treatment is started straight away.

Unfortunately the treatment Charlie needs is not funded by the NHS, which is why we are turning to YOU to help gather the money needed for Charlie’s therapy.

Charity Dinner Menu

Lobster Ravioli
Lobster Bisque, Confit Cherry Tomato, Radish, Salmon Roe

Duck & Orange
Confit Duck Leg Terrine, Blowtorched Orange Segments, Orange Gel

Sole A la Veronique
Poached Sole Fillet, Capers, Asparagus, Saffron Turned Potato, White Wine Sauce

Slow Braised Beef Brisket
Braised Beef Brisket, Horseradish Mash, Purple Sprouting, Chantenay Carrots, Red Wine Jus

Traditional Baked Alaska
Poached Exotic Fruits

Homemade Petit Fours

Only £40 per person

To book please call us on 01386 853555

Unable to attend but still want to donate?

Please visit Charlie’s Just Giving page here

Even the smallest amount can make a difference – Thank you for your support.