Join us to enjoy a 4 course dinner with accompanying wines followed by coffee and Petit Fours. Each course will be accompanied by a carefully selected fine wine.
7.00pm for 7.15pm, Thursday 7th April, Carriages 10.45pm
SOLD OUT
![Screenshot 2022-03-02 15.19.09 Waterkloof Wines](https://russellsofbroadway.co.uk/wp-content/uploads/2022/03/Screenshot-2022-03-02-15.19.09-600x440.png)
![Winter Supper Hosted by Ben Pauling](https://russellsofbroadway.co.uk/wp-content/uploads/2021/12/Winter-Supper-Hosted-by-Ben-Pauling-600x400.jpg)
Waterkloof Wine Dinner Menu
£75 per person
Braised Pig Cheek
Pearl Barley, Apple & Celeriac Puree, Cider Cream sauce
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Poached Lemon Sole Veronique
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Roast Sirloin of Prime Scotch Beef
King Oyster Mushrooms, Glazed Carrots, Mille Feuille Potato, Bordelaise Syrup
*****
Tunworth Cheese Cheesecake, Rhubarb, Quince Paste, Balsamic Gel
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Selection of Petit Fours & Coffee
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![Screenshot 2022-03-02 15.25.55](https://russellsofbroadway.co.uk/wp-content/uploads/2022/03/Screenshot-2022-03-02-15.25.55-600x402.png)
![Screenshot 2022-03-02 15.14.14](https://russellsofbroadway.co.uk/wp-content/uploads/2022/03/Screenshot-2022-03-02-15.14.14-600x377.png)
![Screenshot 2022-03-02 15.18.37](https://russellsofbroadway.co.uk/wp-content/uploads/2022/03/Screenshot-2022-03-02-15.18.37-600x400.png)